About Me
John Grollmus
I am an avid skier, restaurateur, backcountry ski guide and travel adventure writer. My writing has been featured in the Pacific Northwest Inlander, Nspire magazine, Out There Outdoors and others. My intense love of food and all things restaurant related led me to open my first restaurant in 1996 followed by four more throughout the years located variously around the Inland Northwest. I feel most at home in the snow and that passion led me to my winter job of guiding backcountry guests to thousands of acres of untracked snow. I began to write in an effort to share that same passion with others on a grander scale. Take a read of anything on my site and see if you don’t feel like you’ve come on a ride to someplace special.